A taste of time: The Macallan opens a new chapter in Spain
[The content of this article has been produced by our advertising partner.]
When a whisky is poured, it marks a journey through time.
“We take very simple ingredients – oak, grapes to make sherry, and barley to make spirit,” says Euan Kennedy, Lead Whisky Maker for The Macallan. “We bring them together in a cask and leave them for many years. Those simple ingredients from nature are transformed, through time, into something remarkable and really special.”
Sherry-seasoned oak is central to the...
